Wild caught Alaskan Pollock coated in delicious crunchy crumb. Our Crumbed Fish Goujons make a great fish taco or sharing plate served with chili mayo.
Oven Bake:
12-15 mins at 220°C. Flip half way through cooking
Air Fry:
Fry for 12 mins at 200°C.
Deep Fry:
Fry for 2-3 mins at 180°C.
Pan Fry:
Fry for 4-6 mins at 180°C.
Pack Size: 1kg.
Approx. Number of Pieces: 40 pcs.
Product range varies between stores. Please check with your local store for available products.
Available for food service, see here.
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